Rockfish Brixham Bay Mackerel - Olive Oil

Wonderfully fat Brixham Bay Mackerel are steamed whole before being skinned by hand and preserved in olive oil.

These are wonderful in salads, as a simple tapas or served on toast as a starter or quick and delicious lunch.

Net Weight: 120g

Drained Weight: 84g

Serves:
Serves 1
Skin on:
No
Bones:
No
Latin name:
Sardina pilchardus
Allergen:
Fish
Ingredients:
Mackerel (FISH) Fillets, Olive Oil, Salt