Smoked Salmon 500g ready to eat

Smoked Salmon 500g

When it comes to smoked fish, the place to go is Grimsby, and when in Grimsby the place to go is Alfred Enderby, who with over 100 years experience are the absolute experts. They use their 100 year old brick smokehouse to allow for a fuller flavour in the seafood.

Wonderful as part of a festive seafood breakfast alongside Kippers, Smoked Haddock and poached or scrambled eggs, or as part of a platter of canapes it really is perfect for Christmas. 

This 500g pack of Smoked Salmon is ready to eat.

Can be kept up to 21 days chilled & unopened or can be frozen. Check dates on packaging, Once opened use within 7 days.

Christmas Delivery: We are currently taking orders for fresh and frozen fish up until 2pm on 15th December, and orders for tinned fish until 2pm on 20th December. Due to seasonal delivery pressures, exacerbated by bad weather and industrial action, our delivery partners DPD have advised us that they are experiencing difficulties delivering to some areas. You can find out more about deliveries here.

Portion Size:
Serves 3
Skin on:
Can I freeze it?
May contain:
Mollusc, Crustacean

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Every day our expert team buy the freshest fish directly from the fleet in Brixham and from the most sustainable fisheries in the world for the online seafood market.

We prepare and portion the fish right at the quayside, just metres from where the boats land, and all the seafood is fully traceable right back to which boat caught it.

We pack and send via our carbon neutral delivery partner to your door in our eco-packaging. Our boxes and insulation are made from recycled materials, and can be recycled too.

When fish is in abundance we blast freeze it at the quayside, locking in the freshness so you can enjoy your favourite even when that specie isn't landed or the boats can't go out.