Fresh sustainable seafood
Tomorrow's fish are still in the sea
At Rockfish we are passionate about helping people enjoy delicious, sustainable seafood in our restaurants and at home. For us, that means the freshest fish every day and doing everything we can to be part of the solution to protect our fish stocks for the future.
A ROCKFISH CHRISTMAS
Join us for a sparkling seafood feast at our coastal restaurants this December. Eat from our fabulous new winter menu or from our festive party menu (groups of 12 or more). Can't make it to the coast? Order from our delicious selection of festive fish to be delivered to your home in time for the celebrations.
DEBUNKING THE MYTHS ABOUT FROZEN FISH
At Rockfish we always say fresh is best. But does that mean we are against frozen fish? No way José. In fact, we’re staunch advocates of the stuff. Which is why we thought it’s high-time we helped untangle some of the myths about frozen fish.
NO WASTE, JUST FRESH SUSTAINABLE SEAFOOD FOR TODAY, AND TOMORROW
Featured in
“Just perfect! So so good! So delicious"
Richard Bertinet
“An all new way to buy and eat fish at its freshest"
Exeter Living
“There’s no questioning the quality on offer"
GQ Magazine
“Honestly the best turbot we’ve ever had"
Julia Bradbury