Our seafood menu
Our fish is fresh, local & sustainable, it is also seasonal. This summer, as we do every year, we've updated our menu to reflect those seasonal changes, but that's not all.
We want to give you more choice over what seafood you enjoy, what sauce you have to accompany your fish and give you even more delicious side dishes to pick from. We look forward to welcoming you soon to enjoy our brand new summer menu.
The fish you'll find on our menu in the most part comes from the fleet that lands daily at the quayside at Brixham fish market. Our skilled fishmongers prepare it right at the quayside in Brixham, before sending it to our restaurants each day before lunch. A member of our Rockfish team will mark your tablecloth to show you today’s availability.
You can also choose from delicious freshly fried fish and chips and our full range of delicious starters and sides. We have a children's menu too that includes our Rockfish ocean protectors pack.
Our menu is available totally gluten free upon request and suitable for coeliacs. We also have a full list of allergens you can see below if you have any intolerances.
Adults need around 2000 kcal per day. Seafood is a source of Omega-3 fatty acid
We catch our fish and buy from boats landing in to Brixham market
We prepare the fish before sending it to the restaurants each morning
Your server will mark the local fish offering
Our chefs will cook it fresh to order
Tomorrow’s fish are still in the sea