
About Whole Cooked Lobster - Frozen
There's nothing quite as special and celebratory as a whole lobster. Sustainably caught off the South West coast, our whole lobster is cooked by our chefs on the day it lands just moments from the quayside.
The meat is deliciously sweet - you can eat it as it is, add it to a recipe, or simply grill it and top with our garlic butter. It is wonderful enjoyed with friends, and a glass of wine of two.
(400 - 600g live weight / cooked weight min 350g)
Whole Cooked Lobster - Frozen
There's plenty of seafood to be excited about this morning.
Personally, I think it's great to see Brill T-Bones reintroduced to the range. We've waited all year for the price to drop and give us good value on this prime cut. Baked en papilotte with datterinis, olive oil, a splash of white wine and sea salt it's tough to find a easier way to deliver a premium midweek meal.
If you've got any questions at all we're on hand, email seafood@therockfish.co.uk to speak to a team member on the Quayside.
Carpe piscem!