Turbot Valentine Box (Pre-order)

1 x 800g-1kg Turbot (Outside Trim)

1 x 1kg Mussels

1 x Béarnaise Butter

£49.95
£49.95
Out of stock

Only premium fish is selected

Prepared within hours of being landed

Sent direct from the quayside

Turbot Valentine Box (Pre-order) specs

Serves:
Serves 2
Skin on:
Yes
Bones:
Yes
Can I freeze it?
Yes
Latin name:
Scophthalmus maximus
Allergen:
Fish
May contain:
Crustacean, Mollusc

Cooking instructions

Oven Roast

Cooking your Prime Turbot Fillets

Preheat your oven to 200’C

Line a baking tray with baking paper and carefully place the turbot fillets skin side up onto it. 

Generously top each fillet with Garlic butter and roast in the oven for 8 minutes 

Remove from the oven and let rest for a few minutes before plating

Cooking your Scallops

Pre heat the oven to 220-240c, needs to be very hot.

Put the shells on a roasting tray.

Add a spoon of garlic butter on top of each scallop.

Sprinkle each one with a few breadcrumbs and a tablespoon of olive oil.

Bake in the hot oven for 5 minutes or until the breadcrumbs are golden and the port and butter is all bubbling together.

For our classic scallops in the half shell recipe see here


Delivery

Order by 2pm Monday–Thursday or 12pm Friday for next-day seafood delivery to your door.

Minimum spend: 
£18 (Tinned/Books)
£30 (Fresh or Frozen Fish)

Delivery rates:
Orders under £49.99 – £6.50
£50–£84.99 – £3.50
£85+ – Free

Royal Mail (Tinned & Books only): £3.50 delivery / Free over £85
Isle of Wight (selected areas): £10

You can select a future delivery date for non-fresh orders, and Pre-12 delivery is available at checkout.
DPD delivers UK Mainland only, excluding the Scottish Highlands and Islands.

Click and collect

With Click & Collect, you can order the day’s freshest seafood online and collect it for free from your nearest Rockfish restaurant. Your order will be carefully portioned, vacuum-packed, and stored in our temperature-controlled boxes, ready for you at your chosen time. It’s a simple way to enjoy market-fresh fish at home, with no delivery charge — and every collection also comes with a 10% off dining voucher to use in the restaurant.

Reviews

Freshness guarantee

We’re dedicated to delivering only the finest premium seafood - so fresh, it sets a new standard, even with our frozen fish. Your satisfaction is our priority, which is why we offer a money-back guarantee if you’re not happy with your order.

Wild caught

Raw

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Turbot Valentine Box (Pre-order) Recipes

Fillet of Rockfish turbot with wild Atlantic prawns
Fillet of turbot with wild Atlantic prawns
Rockfish turbot sharer filleted onto 2 plates
Turbot to share with béarnaise butter

About Turbot Valentine Box (Pre-order)

Elevate your Valentine’s Day with our expertly curated Valentine’s Seafood Box, featuring the finest, restaurant-quality seafood to make your celebration truly special.

Inside the box:

1 x 800g-1kg Turbot (Outside Trim) – Known as the king of the sea, Turbot offers a firm texture and delicate, buttery flavour, perfect for roasting or grilling.

1 x 1kg Mussels – Fresh, plump mussels ready to be steamed to perfection. Ideal as a starter or side, bringing a taste of the ocean to your table.

1 x Béarnaise Butter – A rich, herb-infused butter that’s perfect for enhancing the flavours of your seafood and creating a truly indulgent meal.

This box has everything you need for a romantic Valentine’s dinner, combining the freshest seafood with minimal preparation for maximum enjoyment.

Order now for delivery in time for Valentine’s Day, and treat your loved one to a luxurious, home-cooked feast. Love never tasted so good.

Turbot Valentine Box (Pre-order)

Out of stock

Why is Rockfish fish so fresh?

At Rockfish, we pride ourselves on delivering the freshest fish you can find. Our location right on the quayside means we’re just steps away from the day’s catch. This proximity allows us to inspect and select only the finest quality fish, ensuring that what reaches your plate is nothing short of exceptional. From the moment the fish is landed, it takes just a short 17-meter journey to our dedicated fishmonger unit, where it’s expertly prepared within hours.

How is the fish prepared?

To maintain peak freshness, we portion and vacuum-pack every piece of seafood on the same day it’s landed. This keeps the fish in pristine condition, clean, and easy to handle for cooking. Whether it’s destined for our restaurants or your home, you can trust that Rockfish fish is as fresh as it gets - straight from the sea to your table in record time.

Turbot T-bone portion from Rockfish

How does my fish arrive?

Your fish portions are individually vac packed which keeps the fish pristine, easy to handle, and completely odour-free, making unpacking and storing a breeze. All of the fish clearly identifies the boat that caught it giving full traceability and links you to cooking instructions.

OSM seafood delivery contents

Sustainable packaging

We also take pride in our sustainable packaging. Our delivery boxes are made from recycled plastics, offering strength and excellent insulation to keep your seafood perfectly chilled throughout its journey to your home. Our boxes are so good your order will stay cold for up to 48 hours which is much longer than your order will take to arrive to you.

You can even return your box to us, and we’ll work with our recycling partner to transform it into outdoor furniture - creating a sustainable loop for your order.

Stay informed

Our fish market changes daily, reflecting the freshest catch straight from the boats landing in Brixham. Stay in the know by joining our mailing list for daily catch updates, plus the latest news and exclusive offers.

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Freshness guarantee

We stand by the quality of our seafood with a Freshness Guarantee. If you’re not completely satisfied with the freshness of your fish, we’ll refund your purchase - no questions asked

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