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£18 (Tinned Books)
£30 (Fresh or Frozen Fish)

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Till the Coast is Clear

Till the Coast is Clear

Till the Coast is Clear, run by local man Gary Jolliffe, is a social enterprise aimed at tackling marine plastic pollution. A local pioneer in beach cleans, Gary's boat is capable of accessing the remote and difficult to reach locations that general beach cleans can’t get to. With a zero tolerance to landfill policy he ensures all waste is either recycled or used for energy generation. Look out for our giant deck chair in our Exeter restaurant and our Wish Fish at Plymouth, both made from salvaged fishing nets from Gary's beach cleans.

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Mitch Tonks demonstrating a recipe at Brixham quayside

Join The Seafood Club

Seafood is what we live and breathe, and our club is where we share the very best of it. As a member, you’ll be first to hear about fresh landings, new openings and the kind of events we love putting on - like our £12 Family Fish & Chips nights that have become a bit of a legend (people say they’re too good to be true, we take that as a compliment).