Fresh sustainable seafood
Tomorrow's fish are still in the sea
At Rockfish we are passionate about helping people enjoy delicious, fresh, sustainable seafood in our restaurants and at home. For us, that means the freshest fish every day and doing everything we can to be part of the solution to protect our fish stocks for the future.
Eating with the Seasons at Rockfish
We’re passionate about helping you enjoy sustainable seafood whilst it's at its best. We're featuring 4 species throughout the year. This winter, Sole Food celebrates the freshest Dover sole seasoned with the smooth grooves and good vibes of the 70s soul scene.
NO WASTE, JUST FRESH SUSTAINABLE SEAFOOD FOR TODAY, AND TOMORROW
“Just perfect! So so good! So delicious"
Richard Bertinet
“An all new way to buy and eat fish at its freshest"
Exeter Living
“There’s no questioning the quality on offer"
GQ Magazine
“Honestly the best turbot we’ve ever had"
Julia Bradbury