What makes Dover sole special in Brixham?
Despite its name, the plumpest and most sought-after Dover soles are actually caught right here in Brixham – the epicentre of the UK’s seafood scene with a fish market that’s been running since the 14th Century.
Today, Brixham is England’s largest fish market. Landing 40 different species of fish with a total value last year of over £60 million pounds. Of all the fish caught here, 70% are shipped abroad to Holland, France, Italy, and Spain, where the bounty of the British seas sends continental chefs weak at the knees.
That’s why, when it comes to Dover sole, we know what we’re talking about – this is where the real champions of the sea come from.
What's so great about Dover sole?
Dover sole is the epitome of luxury on a plate – its sweet, delicate flesh and melt-in-your-mouth texture make it one of the most sought-after fish around. And it’s not just us who think so; continental chefs go wild for it, and even King Charles III had Dover sole served at his coronation! This fish is not just food – it’s a royal experience.
Join The Seafood Club
Seafood is what we live and breathe, and our club is where we share the very best of it. As a member, you’ll be first to hear about fresh landings, new openings and the kind of events we love putting on - like our £12 Family Fish & Chips nights that have become a bit of a legend (people say they’re too good to be true, we take that as a compliment).