Summer Set Menu
Two courses for £26.95.
Served every day 'til 5pm
Starters
Chargrilled Mount's Bay sardines - simply grilled, a true taste of summer.
Firecracker Prawn Cocktail - bright, bold, and never shy with flavour.
Tempura Veg - light, crisp, and happiest taking a dip in that zingy lime-ponzu sauce.
Mains
Crisp-fried lemon sole fillets, chips and tartare sauce - perfect balance of crispy and delicate.
Hake cooked “à la plancha” with spinach and romesco - simple but packed with flavour.
Chargrilled Brixham calamari, green salad and garlic olive oil - a taste of the Mediterranean.
Join The Seafood Club
Seafood is what we live and breathe, and our club is where we share the very best of it. As a member, you’ll be first to hear about fresh landings, new openings and the kind of events we love putting on - like our £12 Family Fish & Chips nights that have become a bit of a legend (people say they’re too good to be true, we take that as a compliment).