Fish Easy Book

Fish Easy Book

Fish is the ultimate fast food. Healthy, easy to prepare and quick to cook, it is ideal for our modern busy lives. But which fish to choose and how to cook it? In Fish Easy, Mitch Tonks offers:

Over 100 recipes that can be prepared in less than 30 minutes and also includes…

Expert tips on grilling, frying and roasting fish

Recipes using fish and shellfish, ranging from Salmon and Prawns to John Dory and Clams

Step-by-step photographs showing how to prepare many of the dishes

What to ask your fishmonger

Superb photography by Chris Terry 


“Mitch Tonks is a legend, he makes simple, delicious food that I want to eat” Jamie Oliver

Feefo logo

Every day our expert team buy the freshest fish directly from the fleet in Brixham and from the most sustainable fisheries in the world for the online seafood market.

We prepare and portion the fish right at the quayside, just metres from where the boats land, and all the seafood is fully traceable right back to which boat caught it.

We pack and send via our carbon neutral delivery partner to your door in our eco-packaging. Our boxes and insulation are made from recycled materials, and can be recycled too.

When fish is in abundance we blast freeze it at the quayside, locking in the freshness so you can enjoy your favourite even when that specie isn't landed or the boats can't go out.