
About Tinned Lyme Bay Mussels - Escabeche
Rope grown Mussels are harvested from Lyme Bay, not far from our base in Brixham. They are steamed, deep-fried and preserved in a very light pickle or escabeche before being hand laid into tins.
Wonderful just as they are as a starter or tapas.
Net Weight: 115g
Drained Weight: 72g
Tinned Lyme Bay Mussels - Escabeche
Another high quality market today in amongst the wind and rain. The Monkfish & Red Mullet look exceptional this morning.
One thing that I love is smoked seafood, Interfish have been smoking Mackerel for generations down on Plymouth sound and the guys at Chalkstream do an incredible job of making sure their smoked Trout is treated with the respected it deserves - it's my favourite at breakfast.
If you've got any questions at all we're on hand, email seafood@therockfish.co.uk to speak to a team member on the Quayside.
Carpe piscem!