Rockfish Jalapeño & Dill relish

Jalapeno & Dill Relish

This sweet 'n' sour celery pickle is mixed with crunchy gherkins, fresh dill tips and jalapeño peppers giving it a real spicy kick, a perfect partner for our tinned fish range.

100g jar

Celery, Sulphites
May contain:
Produced in a facility that handles celery, crustaceans, nuts, fish, eggs, milk & mustard
Gherkins, CELERY, Sugar, Vinegar (SULPHITES), Onion, Cornstarch, Jalapeno Chilli (9.0%), Lemon Juice (SULPHITES), Dill (0.5%), Salt
Shelf Life:
6 months

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Every day our expert team buy the freshest fish directly from the fleet in Brixham and from the most sustainable fisheries in the world for the online seafood market.

We prepare and portion the fish right at the quayside, just metres from where the boats land, and all the seafood is fully traceable right back to which boat caught it.

We pack and send via our carbon neutral delivery partner to your door in our eco-packaging. Our boxes and insulation are made from recycled materials, and can be recycled too.

When fish is in abundance we blast freeze it at the quayside, locking in the freshness so you can enjoy your favourite even when that specie isn't landed or the boats can't go out.