The freshest seafood retailer
Fresh or frozen lobster
Our lobster season runs July to September, when freshly cooked lobster is on sale Wednesday to Friday. The rest of the year we sell lobster frozen at the peak of the season, hours after landing and expertly cooked so there is always cooked lobster for Christmas and beyond.
FAQ
Is the lobster already cooked?
Yes. Each lobster is cooked by our chefs in Brixham on the day it lands, then blast frozen. Defrost and eat it cold, or warm it through gently.
How do I defrost a frozen cooked lobster?
Your lobster will be gently thawing in the delivery box as it makes its journey to you. When you receive it you can put it in the freezer for another day or leave it in its packaging in the fridge overnight, 12 to 18 hours. Do not defrost at room temperature or in the microwave. Once defrosted, eat within 24 hours.
How long will it keep in my freezer?
Three to six months from delivery. It arrives frozen in an insulated box, so it can go straight into your freezer.
Can I order it for Christmas?
Yes. From October you can pre-order and choose your delivery date at checkout. We deliver up to the 23rd December for Christmas and to the 30th for New Year.