Skull Island Shell on Prawns - MSC

Regular price £17.90
Regular price Sale price £17.90

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Only premium fish is selected

Prepared within hours of being landed

Sent direct from the quayside

Skull Island Shell on Prawns - MSC Specs

Portion Size:
6 prawns
Serves:
Serves 2
Skin on:
Yes
Bones:
No
Can I freeze it?
Yes
Latin name:
Penaeus Esculentus
Allergen:
Crustacean
May contain:
Fish, Mollusc
Ingredients:
Prawns

Cooking instructions

Served Chilled

Our MSC shell on prawns are cooked, ready to eat, and great simply enjoyed on their own.

We recommend that you make sure they are fully defrosted slowly in the fridge before serving as they are, or including in your favourite recipe.

To enjoy them as we serve them in our restaurants in our pint of prawns, just peel them and dip them in our firecracker cocktail sauce.

If you want to cook with them they're great dropped into stews, curries, or combine with our fish pie mix, some creamy sauce and top with plenty of buttery mash for the ultimate family favourite fish pie. 

Delivery

Place your order before 2pm Monday to Thursday, or before midday on Friday for next day seafood delivery to your door. Our delivery partner DPD is currently only able to send fresh fish & seafood to addresses in the UK Mainland, excluding the Scottish Highlands and Islands.

£18.00 Minimum spend

< £49.99 / £6.50 delivery

< £84.99 / £3.50 delivery

£85 + free delivery

Saturday £9 flat rate

You can choose to receive orders containing only books & tinned seafood via Royal Mail for £3.50 and free delivery at £85

You can select a future delivery date for orders not including fresh fish and pre 12 delivery can be selected at checkout.

Reviews

Freshness Guarantee

We’re dedicated to delivering only the finest premium seafood—so fresh, it sets a new standard, even with our frozen fish. Your satisfaction is our priority, which is why we offer a money-back guarantee if you’re not happy with your order.

Wild caught

Boneless

Raw

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Skull Island Shell on Prawns - MSC Recipes


About Skull Island Shell on Prawns - MSC

Tiger prawns from Skull Island in the Gulf of Carpentaria are the biggest you can find in Australia.

Measuring up to 26cm in length and 100g in weight, these juicy behemoths of the prawn underworld are truly the king on the plate. Characteristic tiger stripes, striking fluorescent purple tails and their sheer size will leave you in awe as you experience Skull Island Tiger Prawns for the first time.

Certified ‘sustainable’ by the Marine Stewardship Council (MSC), Skull Island tiger prawns come from the world’s first certified sustainable tropical prawn fishery. They are caught during the months of August to November each year, and only caught during the night to ensure minimal impact on bycatch.  The remainder of the year is closed to fishing to ensure juvenile tiger prawns have ample time to grow into adults and reproduce. 

Skull Island Tiger Prawns are now also completely carbon neutral, with Austral Fisheries being certified under the Australian Government Carbon Neutral Program.

The fishery has reduced fishing efforts from 312 boats in the early 1980’s to the current efficient fleet of 52 boats. Bycatch has substantially reduced as a result, and continued efforts to redesign nets and change operational aspects to further reduce impacts continues.  Turtle bycatch is insignificant following new technology and designs for turtle excluder devices in the prawn nets which allow the escape of turtles and other large fauna unharmed and into the environment again.

Prawn stocks are maintained at healthy, sustainable levels with annual scientific sampling and surveys, as well as multi-year scientific review of the status of the fishery.

Skull Island Shell on Prawns - MSC

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Handling frozen fish

Blast frozen fish, provided it’s cold to touch – so it hasn't got warm enough for bacteria to proliferate – is perfectly safe to re-freeze and will not affect its quality. That is industry standard practice.

Hence why we advise that if any purchase from our frozen range was to arrive partly defrosted it is perfectly okay to pop in the freezer to enjoy another day.

  • Rockfisher boat icon

    Every day our expert team buy the freshest fish directly from the fleet in Brixham and from the most sustainable fisheries in the world for the online seafood market.

  • Box delivery icon

    We pack and send via DPD to your door in our eco-packaging. Our boxes and insulation are made from recycled materials, and can be recycled too.

  • When fish is in abundance we blast freeze it at the quayside, locking in the freshness so you can enjoy your favourite even when that specie isn't landed or the boats can't go out.