Lyme Bay Tinned Mussels in Garlic

Rope grown Mussels are harvested from Lyme Bay, not far from our base in Brixham in peak condition. They are steamed, lightly fried and hand packed in olive oil that has been infused with garlic and chilli. The warming hint of chilli gives way to a subtle sweet garlic flavour.

These mussels are wonderful just as they are as a starter, or enjoyed as part of a tapas.

Portion Size:: 125ml
Bones:: No
Can I freeze it?: No
Latin name:: Mytilus Edulis
Allergen:: Mollusc
May contain:: Produced in a facility that handles celery, crustaceans, nuts, fish, eggs, milk & mustard
Ingredients:: Mussels, olive oil, garlic, chilli, salt
Shelf Life:: 3 Years

Every day our expert team buy the freshest fish directly from the fleet in Brixham and from the most sustainable fisheries in the world for the online seafood market.

We prepare and portion the fish right at the quayside, just metres from where the boats land, and all the seafood is fully traceable right back to which boat caught it.

We pack and send via our carbon neutral delivery partner to your door in our eco-packaging. Our boxes and insulation are made from recycled materials, and can be recycled too.

When fish is in abundance we blast freeze it at the quayside, locking in the freshness so you can enjoy your favourite even when that specie isn't landed or the boats can't go out.