
Tinned Brixham Cuttlefish with Garlic Recipes
About Tinned Brixham Cuttlefish with Garlic
Cuttlefish is a wonderful cephalopod that is abundant in our South West waters.
For our tinned range it is hand-steamed, chopped and braised in a garlic oil.
Net Weight: 120g
Drained Weight: 80g
Tinned Brixham Cuttlefish with Garlic
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