


Tinned Brixham Cuttlefish with Garlic Recipes
About Tinned Brixham Cuttlefish with Garlic
Cuttlefish is a wonderful cephalopod that is abundant in our South West waters.
For our tinned range it is hand-steamed, chopped and braised in a garlic oil.
Net Weight: 120g
Drained Weight: 80g
Tinned Brixham Cuttlefish with Garlic

We were blown away by the response to our new MSC British brown shrimps and they sold out within hours of being on the site. We can't wait to have more in next week.

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