Rockfish Honoured in Top 100 Best Large Companies for the Second Time!
At Rockfish, we are beyond delighted to announce our inclusion in the prestigious Top 100 Best Large Companies list for a second time. This honour underscores our commitment to creating a workplace that not only thrives on passion, creativity, and hospitality but truly celebrates every Rockfisher who makes our mission possible. Our team is at the heart of every memorable guest experience we craft, and this recognition reaffirms the spirit of warmth, care, and dedication that flows through everything we do.
But that’s not all - our commitment to our team and hospitality excellence has earned us additional accolades. We’ve proudly been named in the Top 10 of the Leisure & Hospitality's 35 Best Companies to Work For and ranked among the Top 15 of The South West's 50 Best Companies to Work For in 2024.
From the moment a guest walks through our doors or orders fresh seafood online, our Rockfishers are creating unforgettable moments. From long-standing Rockfishers with years of dedication to new team members brimming with fresh ideas, each individual contributes to the vibrant culture that defines the Rockfish group. Our team is dynamic, diverse, and as vibrant as the ocean we cherish. Every Rockfisher, whether they have decades of service or are just starting their journey with us, plays a crucial role in shaping our culture and keeping Rockfish at the forefront of hospitality excellence.
We are committed to developing our team members and creating an environment where they feel empowered to bring their best selves to work every day. At Rockfish, hospitality goes beyond a plate - it’s a passion woven into every detail. Guided by a belief in sustainable practices and respect for our ocean’s bounty, Rockfishers transform the way people experience seafood, ensuring that every interaction, meal and moment makes a positive lasting impact on our guests and the ocean.
A Commitment to Recognising Excellence
This year, we’ve introduced new ways to celebrate the exceptional service of our team. Rockfishers who have been with us for five years will receive a Rockfish board, perfect for enjoying moments by the water. Those who reach the 10-year mark are rewarded with a fully paid four-week sabbatical, honouring their dedication to our journey.
"Our team is the heartbeat of Rockfish. This award is a testament to their dedication, creativity and talent. We’re proud to create a workplace together where everyone can grow, thrive, and contribute to our mission but, above all, be happy.” ~ Mitch
Charting New Waters for the Future
As we celebrate these incredible achievements, our dedication to crafting unforgettable seafood experiences remains steadfast. Rockfish is preparing to expand with new restaurants in Salcombe and Sidmouth in 2025, bringing our passion for hospitality to more communities and offering meaningful opportunities for career growth.
If you’d like to be a part of our journey, view our current vacancies.
At Rockfish, we are beyond delighted to announce our inclusion in the prestigious Top 100 Best Large Companies list for a second time. This honour underscores our commitment to creating a workplace that not only thrives on passion, creativity, and hospitality but truly celebrates every Rockfisher who makes our mission possible. Our team is at the heart of every memorable guest experience we craft, and this recognition reaffirms the spirit of warmth, care, and dedication that flows through everything we do.
But that’s not all - our commitment to our team and hospitality excellence has earned us additional accolades. We’ve proudly been named in the Top 10 of the Leisure & Hospitality's 35 Best Companies to Work For and ranked among the Top 15 of The South West's 50 Best Companies to Work For in 2024.
From the moment a guest walks through our doors or orders fresh seafood online, our Rockfishers are creating unforgettable moments. From long-standing Rockfishers with years of dedication to new team members brimming with fresh ideas, each individual contributes to the vibrant culture that defines the Rockfish group. Our team is dynamic, diverse, and as vibrant as the ocean we cherish. Every Rockfisher, whether they have decades of service or are just starting their journey with us, plays a crucial role in shaping our culture and keeping Rockfish at the forefront of hospitality excellence.
We are committed to developing our team members and creating an environment where they feel empowered to bring their best selves to work every day. At Rockfish, hospitality goes beyond a plate - it’s a passion woven into every detail. Guided by a belief in sustainable practices and respect for our ocean’s bounty, Rockfishers transform the way people experience seafood, ensuring that every interaction, meal and moment makes a positive lasting impact on our guests and the ocean.
A Commitment to Recognising Excellence
This year, we’ve introduced new ways to celebrate the exceptional service of our team. Rockfishers who have been with us for five years will receive a Rockfish board, perfect for enjoying moments by the water. Those who reach the 10-year mark are rewarded with a fully paid four-week sabbatical, honouring their dedication to our journey.
"Our team is the heartbeat of Rockfish. This award is a testament to their dedication, creativity and talent. We’re proud to create a workplace together where everyone can grow, thrive, and contribute to our mission but, above all, be happy.” ~ Mitch
Charting New Waters for the Future
As we celebrate these incredible achievements, our dedication to crafting unforgettable seafood experiences remains steadfast. Rockfish is preparing to expand with new restaurants in Salcombe and Sidmouth in 2025, bringing our passion for hospitality to more communities and offering meaningful opportunities for career growth.
If you’d like to be a part of our journey, view our current vacancies.
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