Scallops - Frozen
Only premium fish is selected
Prepared within hours of being landed
Sent direct from the quayside
Scallops - Frozen Specs
Scallops - Frozen Specs
- Portion Size:
- 2 in shell
- Can I freeze it?
- Yes
- Latin name:
- Pectinidae
- Allergen:
- Mollusc
- May contain:
- Crustacean, Fish
Cooking instructions
Cooking instructions
Oven Roast
HOW TO: Using your grill is an easy and healthy way to cook either thinner fillets or portions like hake and sea bass at home.
Preheat your grill, rub your fish with a little olive oil and salt and put skin side up on a piece of parchment paper (this is to prevent fish from sticking) onto a grill pan.
Place it under the grill on the top shelf, about 10 to 15cm away from the heat. As a guide a fillet portion will need 8-10 minutes, a flatfish for 10-12 minutes. You don’t need to turn flat fish as the heat of the grill will cook it through.
Delivery
Delivery
Place your order before 2pm Monday to Thursday, or before midday on Friday for next day seafood delivery to your door. Our delivery partner DPD is currently only able to send fresh fish & seafood to addresses in the UK Mainland, excluding the Scottish Highlands and Islands.
£18.00 Minimum spend
< £49.99 / £6.50 delivery
< £84.99 / £3.50 delivery
£85 + free delivery
Saturday £9 flat rate
You can choose to receive orders containing only books & tinned seafood via Royal Mail for £3.50 and free delivery at £85
You can select a future delivery date for orders not including fresh fish and pre 12 delivery can be selected at checkout.
Reviews
Reviews
Freshness Guarantee
Freshness Guarantee
We’re dedicated to delivering only the finest premium seafood—so fresh, it sets a new standard, even with our frozen fish. Your satisfaction is our priority, which is why we offer a money-back guarantee if you’re not happy with your order.
Wild caught
Boneless
Raw
Scallops - Frozen Recipes
About Scallops - Frozen
The sandy beds of the channel produce wonderful sweet scallops that are one of the most abundant and gorgeous seafoods of the South West.
Translucent when raw and opaque white when cooked, we sell our scallops cleaned and in the half shell, packaged in pairs as a portion for one. For a simple, but delicious dish pop them in a super hot oven with a slice of our garlic butter and a sprinkle of bread crumbs for just 5 minutes.
All the fish in our frozen section was caught at its best and flash frozen at the quayside. When it arrives at your home you can put it in the freezer to enjoy another day (even if partly defrosted) or put in your fridge and enjoy it within the next 2-3 days as you would with our fresh fish.
Scallops - Frozen
Handling frozen fish
Blast frozen fish, provided it’s cold to touch – so it hasn't got warm enough for bacteria to proliferate – is perfectly safe to re-freeze and will not affect its quality. That is industry standard practice.
Hence why we advise that if any purchase from our frozen range was to arrive partly defrosted it is perfectly okay to pop in the freezer to enjoy another day.
Britain's freshest seafood retailer
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Every day our expert team buy the freshest fish directly from the fleet in Brixham and from the most sustainable fisheries in the world for the online seafood market.
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We pack and send via DPD to your door in our eco-packaging. Our boxes and insulation are made from recycled materials, and can be recycled too.
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When fish is in abundance we blast freeze it at the quayside, locking in the freshness so you can enjoy your favourite even when that specie isn't landed or the boats can't go out.