
About Fresh Hand-Picked White Crab Meat 125g
Wonderful quality brown crab are found in abundance in South West waters and are perfectly in season. Great with nothing more than crusty bread and a dollop of mayonnaise, this hand-picked crab claw meat can also be used in a variety of seafood recipes.
Pot caught in the Western English Channel, North Sea and other areas (N.E Atlantic) steam-cooked & ready to eat. Best eaten as soon as possible on arrival to capture the freshness. May contain shell particles.
For allergens, see ingredients in BOLD.
Fresh Hand-Picked White Crab Meat 125g
A strong market today as we look to the weekend, there’s still a few kilos of Brown Shrimp available. Plenty of Market Picks to fill your weekend with seafood magic.
Plenty of whole fish to replace that joint of meat for Sundays roast, we’ve got little bit of Brixham wherever you are. Enjoy the seafood this morning.
If you've got any questions at all we're on hand, email seafood@therockfish.co.uk to speak to a team member on the Quayside.
Carpe piscem!