Fresh Hand-Picked White Spider Crab Meat
Only premium fish is selected
Prepared within hours of being landed
Sent direct from the quayside
Fresh Hand-Picked White Spider Crab Meat Specs
Fresh Hand-Picked White Spider Crab Meat Specs
- Portion Size:
- 200g
- Serves:
- Serves 2
- Bones:
- No
- Can I freeze it?
- Yes
- Latin name:
- Cancer pagurus
- Allergen:
- Crustacean
- May contain:
- Mollusc, Fish, Shell Particles
- Shelf Life:
- 3 days
Cooking instructions
Cooking instructions
Served Chilled
Delivery
Delivery
Order by 2pm Monday–Thursday or 12pm Friday for next-day seafood delivery to your door.
Minimum spend:
£18 (Tinned/Books)
£30 (Fresh or Frozen Fish)
Delivery rates:
Orders under £49.99 – £6.50
£50–£84.99 – £3.50
£85+ – Free
Royal Mail (Tinned & Books only): £3.50 delivery / Free over £85
Isle of Wight (selected areas): £10
You can select a future delivery date for non-fresh orders, and Pre-12 delivery is available at checkout.
DPD delivers UK Mainland only, excluding the Scottish Highlands and Islands.
Click and collect
With Click & Collect, you can order the day’s freshest seafood online and collect it for free from your nearest Rockfish restaurant. Your order will be carefully portioned, vacuum-packed, and stored in our temperature-controlled boxes, ready for you at your chosen time. It’s a simple way to enjoy market-fresh fish at home, with no delivery charge — and every collection also comes with a 10% off dining voucher to use in the restaurant.
Reviews
Reviews
Wild caught
Boneless
Cooked
Fresh Hand-Picked White Spider Crab Meat Recipes
About Fresh Hand-Picked White Spider Crab Meat
Spider crabs, notable for their considerable size and spiky exoskeleton, are abundant along Cornwall's coast. These crustaceans can reach a claw span of up to 80 cm. Their claws are filled with succulent, moist white meat, which is highly valued as a delicacy in Spain and France, though it remains underappreciated in the UK despite its delectable flavor. Harvested by hand from the ‘Cornish King Crab,’ this mildly sweet, moist, and delicately flavored white spider crab meat offers a distinguished alternative to traditional white crab meat.
Free from artificial additives or preservatives, only a touch of natural rock salt is used during cooking.
Fresh Hand-Picked White Spider Crab Meat
Tuesday is upon us, another huge market awakens today in Brixham. The rain was nothing short of biblical in the South West yesterday, but the rain doesn't stop the boats heading out.
More incredible value flatfish, there's oodles of species but if there's one incredible seafood I can encourage you towards it's our blast frozen Lobsters. We've made sure to make these accessible into the season by blast freezing them at the end of summer to fill your fridges with the finest, most accessible, best value seafood there is.
If you've got any questions at all we're on hand, WhatsApp us or email seafood@therockfish.co.uk to speak to a team member on the Quayside.
Carpe piscem!
